Illinois Livestock Trail Livestock related research from University of Illinois Extension animal systems specialists.
Local Programs
Youth Cooking Schools
What is the correct portion size of a pork chop? What does saute' mean? What are lentils? How much exercise do I need? What is the importance of the correct temperature for cooking and storing food?
For more information about these programs, please contact:
Susan Hayden
Unit Educator, Youth Development
Monroe County Unit
901 Illinois Avenue
PO Box 117
Waterloo, IL 62298
Phone: 618-939-3434
FAX: 618-939-7708 shayden@uiuc.edu