Marshall-Putnam Extension 4-H Show Book

About the Program
4-H Exhibit Rules
4-H Food Stand Work Schedule
4-H Show Schedule
Aerospace Department
Bathroom Brigade
Beef Department
Behavior Guidelines
Clothing & Textiles Department
Cloverbuds Department
Code of Conduct
Communication Arts Department
Dairy Department
Dog Department
Emergency Procedures
Fairgrounds Clean Up Schedule
Foods & Nutrition Department
Goats Department
Home & Family Department
Horse Department
Horticulture & Crops Department
Instructions to complete Registration Sheets
Livestock Health Requirements
Mechanical Sciences & Energy Department
Miscellaneous Department
Natural Resources & Environment Department
Poultry Department
Premium Money
Rabbit Department
Sale of Champions
Senior Profiles
Sheep Department
State Fair Rules for General Projects & Jr. Livestock
Supreme Showmanship
Swine Department
Visual Arts Department
Forms & Downloads
Photo Galleries
Contact Us
 
4-H and Youth
Marshall-Putnam Extension

 

This document printed from the University of Illinois Extension Marshall-Putnam at http://www.extension.uiuc.edu/marshallputnam/

4-H Food Stand Work Schedule

4-H Food Stand Work Schedule

Clubs are asked to have the following for the food stand:

  • Two crust pies at the stand before noon on assigned day.

Club Membership of 25 or more = 4 pies

Club Membership 11 to 24 = 3 pies

Club Membership 10 or less = 2 pies

  • Four club members and two adults to be in the food stand during scheduled time.

Tuesday, First Day of Show:

9:00 a.m. - 11:00 a.m. - (open for drinks and limited breakfast) 4-H Federation

11:00 a.m. - 2 :00 p.m. - P.C. Progressors & Hennepin Heroes

2:00 p.m. - 5:00 p.m. - Wenona Highlighters

5:00 p.m. - 8:00 p.m. - Steuben Rangers

Wednesday, Second Day of Show:

7:00 a.m. - 9:00 a.m. - Federation

9:00 a.m. - 12:30 p.m. - Bennington Go-Getters

12:30 p.m. - 4:30 p.m. - L-W Achievers

4:30 p.m. - 8:00 p.m. - M-P Pony Express

Thursday, Third Day of Show:

7:00 a.m. - 8:00 a.m. - Federation

8:00 a.m. - 11:30 a.m.- Bell Plain Hustlers

11:30 p.m. - 3:30 p.m.- Henry Guys & Gals

3:30 p.m. - 7:00 p.m.- Saratoga Leadaways

About the Program | 4-H Exhibit Rules | 4-H Food Stand Work Schedule | 4-H Show Schedule | Aerospace Department | Bathroom Brigade | Beef Department | Behavior Guidelines | Clothing & Textiles Department | Cloverbuds Department | Code of Conduct | Communication Arts Department | Dairy Department | Dog Department | Emergency Procedures | Fairgrounds Clean Up Schedule | Foods & Nutrition Department | Goats Department | Home & Family Department | Horse Department | Horticulture & Crops Department | Instructions to complete Registration Sheets | Livestock Health Requirements | Mechanical Sciences & Energy Department | Miscellaneous Department | Natural Resources & Environment Department | Poultry Department | Premium Money | Rabbit Department | Sale of Champions | Senior Profiles | Sheep Department | State Fair Rules for General Projects & Jr. Livestock | Supreme Showmanship | Swine Department | Visual Arts Department | Forms & Downloads | Photo Galleries | Contact Us

4-H and Youth | Marshall-Putnam Extension

 

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