Adams/Brown Unit Extension Locally Grown

About the Program
Locally Grown FoodFest
Locally Grown Tomato Contest
Tri-State Food Policy Council
Tri-State Locally Grown Conference
Locally Grown Blog
Register Online

Local Flavors: A Taste of the Seasons Dinner on Oct. 2nd

Local Flavors: A Taste of the Seasons Dinner on Jan 29th

Local Flavors: A Taste of the Seasons Dinner on May 14th

Local Flavors: A Taste of the Seasons Dinner on July 16th

Agro-Ecology News and Perspectives
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Horticulture & Environment
Nutrition & Health
Community & Economic Development
Agriculture & Natural Resources
Adams/Brown Unit Extension

 

This document printed from the University of Illinois Extension Adams/Brown Unit at http://www.extension.uiuc.edu/adamsbrown/

Contact Us

For more information about this program, please contact:

Brenda E. Derrick
Unit Educator, Nutrition and Wellness
Adams/Brown Unit
330 S. 36th St
Quincy, IL 62301
Phone: 217-223-8380
FAX: 217-223-9368
derrickb@uiuc.edu

Mike Roegge
Unit Educator, Crop Systems
Adams/Brown Unit
330 S. 36th St
Quincy, IL 62301
Phone: 217-223-8380
FAX: 217-223-9368
roeggem@uiuc.edu

 

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