Local Food Networks: Food Localization as a Sustainability Strategy

April 21, 2009, 11:30 - 12:30 p.m., C.T. at the Adams County Extension office

Localization strategies often characterize sustainability efforts, and nothing is more central to our lives than the food we eat. Building a local sustainable food economy has implications related to local spending choices, nutrition and health, the development of strong linkages between rural and urban areas, creation of local jobs, land use patterns, and community regeneration. Learn about this rapidly growing sustainability strategy - through examples and best practices - and how it is helping to reshape our food system and our communities.

Click here to register for this free webinar.

Posted by Carrie Edgar at 11:14 AM |